Month: July 2018

As consumers” interest in biodynamic and organic wines continue to grow, winemakers are increasingly turning to animals instead of pesticides to help protect their vineyards from pests, weeds, and invasive species with a taste for grapes. Many Bordeaux vineyards have already been utilizing these time-tested techniques for generations, but others…

Summertime: picnics in the park with friends and loved ones; long, sun-baked days at the beach; the scent of meats grilling over hot coals; and, of course, rosé.  For most wine drinkers, it just wouldn’t feel like summer without a little rosé. You may initially think of red wines when…