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Saint-Émilion
Colour
Grape Varieties
Soil
Center: limestone plateau surrounded by chalky soils with a clay-loam texture. Northwest: sandy layer on top of rather clay-like soils.
Surface Area
1,171 ha
Website
Aromas
Wild strawberry and red currant followed by sweet spices, vanilla, leather, and smokey notes
Palate
Can be powerful and concentrated as well as refined and delicate. Typically generous, warm, and round, full bodied with a velvety tannic structure
Ageing
- 5 - 30 years
Serving temperature
-
15 - 17°C
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